The Grange Spa

Lunch with us

Lunch options

Complete Your Spa Break in Lincolnshire

The food at The Grange Spa is ordered in from our local supplier The Catering Crew and lovingly prepared by our professional chef; Chef Mike.

Our menus are available to view on this page, all we require from you are your dietary requirements and, if you would prefer, any special requests. We can always provide vegan and vegetarian alternatives or you are welcome to go full carnivore. Your food is prepared by a professional chef off site in a sanitary, controlled environment. The food is then delivered to us individually and responsibly wrapped helping both the environment and reducing our contact with your food.

Please don’t feel embarrassed we all like something different, if you would just like a sandwich with crisps and salad then just let us know.

We can cater for any particular dietary requirements or allergies, so if you have allergies, intolerances or preferences please let us know.

We also provide an Afternoon tea option our Afternoon tea is a selection of finger sandwiches, delicious cake, tea or coffee and Scones with Jam and Clotted Cream. £15 per person Sweet or Savoury options available please state your preference upon booking.

“A Tasty Twist While Our Usual Caterers Recharge!”

From Friday 12th to Saturday 27th September, our fantastic friends at The Catering Crew are taking a well-earned break (genuinely, wouldn’t that be lovely? 😉). But don’t worry—your spa-day lunch won’t suffer! We’re delighted to welcome the stellar local caterer Vinteage, stepping in to keep serving up fresh, flavour-packed meals to complement your relaxation.

Expect all the quality, dietary flexibility (vegan? veggie? full-on carnivore? You do you), and attention to detail you’ve come to love. And come Monday 29th September, the brilliant team at The Catering Crew will be back—fully recharged and ready to dazzle you with their winter menu.

Relax, sip, spa—your taste buds are in safe hands.

Our Menus

Winter Menu 2025 - Served with bookings from 30th September

Winter Chunky Sandwich Boards

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All sandwiches served on chunky bread with coleslaw & side salad

Roast Beef Salad - Red onion | Tomato | Mayonnaise (Dairy Free) £12.50

Chargrilled Chicken Caesar £12.50

Home Honey Roast Ham & English Mustard (Dairy Free) £12.50

Free Range Egg Mayonnaise and Watercress (Dairy Free) £ 12.50

Tuna Salad - Red onion | Celery | Mayonnaise (Dairy Free) £12.50

Oak Smoked Salmon, Cream Cheese & Cucumber £13.50

Taw Valley Mature Cheddar & Spring Onion Mayonnaise (V) £12.50

Spiced Chickpea Salad - Red Onion | Celery | Cumin | Coriander | Mayonnaise (Vegan) £12.50

All sandwiches can be made Gluten Free on request

Winter Buddha Bowls

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Greek Chicken Buddha Bowl

£16.50

Greek Marinated Vegetable Buddha Bowl (Vegan)

£16.50

Lux Picnic Boards

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Ploughman’s Platter

Gluten Free option available

£16.00 per person

Dorset Charcuterie Platter

Pink Peppercorn & Purbeck Cider Salami|Coppa|Chorizo|

Olives|Marinated Vegetables|Balsamic & Olive Oil|Dipping Bread

Gluten Free Option Available

(Charcuterie Flavours May Change According to Supply)

£16.00 per person

Vegetarian Antipasti Platter (V)

Gluten Free or Vegan Option Available

£15.00 per person

Cheese Platter (V)

Mature Taw Valley Cheddar|Soft Cornish Brie|Tuxford & Tebbutt Blue Stilton

The Catering Crew Chutney|Grapes|Celery|Cheese Crackers

Gluten Free Option Available

£15.00 per person

Summer Menu 2025

Summer Chunky Sandwich Boards

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All sandwiches served on chunky sourdough bread with coleslaw & side salad

Roast Beef, Horseradish & Rocket (Dairy Free)
Chargrilled Chicken, Roasted Red Pepper Tapenade & Rocket (Dairy Free)
Home Honey Roast Ham & English Mustard (Dairy Free)
Free Range Egg Mayonnaise & Watercress (Dairy Free)
Oak Smoked Salmon, Cream Cheese & Cucumber (Requires £1.00 Sub)
Taw Valley Mature Cheddar & The Catering Crew Chilli Jam (V)
Whipped Feta, Beetroot & Rocket (V)
Quorn ‘Chicken’ Salad & Mayonnaise (Vegan)

£12.50 per sandwich unless stated otherwise.

All sandwiches can be made Gluten Free on request

Summer Buddha Bowls

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Salmon Pesto Buddha Bowl
Poached Salmon|Pasta|Basil Pesto|Lemon
Olive Oil|Spinach|Feta|Toasted Almonds
£16.50

Edamame & Sundried Tomato Pesto Buddha Bowl (Vn)
Edamame|Sundried Tomatoes|Pasta|Basil Pesto
Lemon|Olive Oil|Spinach|Vegan ‘Feta’|Toasted Almonds
£16.50

Lux Picnic Boards

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Ploughman’s Platter
Home Baked Ham|The Catering Crew Chunky Piccalilli 
Mature Taw Valley Cheddar|Pickled Onions|Cornigons
Coleslaw|Bread
Gluten Free Option Available
£16.00 per person

Dorset Charcuterie Platter (Dairy Free)
Pink Peppercorn & Purbeck Cider Salami|Coppa|Chorizo
Olives|Sundries|Balsamic & Olive Oil|Dipping Bread
(Charcuterie Flavours May Change According to Supply)
Gluten Free Option Available

£16.00 per person

Vegetarian Antipasti Platter (V)
Olives|Sundried Tomatoes|Artichokes|Roasted Red Peppers
Balsamic & Olive Oil|Dipping Bread
Crumbled Feta|Beetroot & Chilli Hummus
Gluten Free or Vegan Option Available

£15.00 per person

Cheese Platter (V)
Mature Taw Valley Cheddar|Soft Cornish Brie|Tuxford & Tebbutt Blue Stilton
The Catering Crew Chutney|Grapes|Celery|Cheese Crackers
Gluten Free Option Available

£15.00 per person

Summer Menu 12th September - 27th September 2025

Summer Chunky Sandwich Boards

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All sandwiches served on chunky bread with coleslaw & side salad

Smoked Bacon, Lettuce, Tomato and Mayonnaise (Dairy Free) £12.50

Chargrilled Chicken, Mango Chutney & Coriander (Dairy Free) £12.50

Home Honey Roast Ham Salad (Dairy Free) £12.50

Tuna Mayonnaise and Cucumber (Dairy Free) £12.50

Oak Smoked Salmon, Cream Cheese & Cucumber £13.50

Taw Valley Mature Cheddar & Tomato (V) £12.50

Sundried Tomato Pesto, Mozzarella & Rocket (V) £12.50

Curried Chickpeas, Pickled Onions & Coriander 'Yoghurt' on open Naan (Vegan) £12.50

All sandwiches can be made Gluten Free on request

Vegan Burito Bowl

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Vegan Burito Bowl

£16.00

Lux Picnic Boards

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Ploughman’s Platter

Gluten Free option available

£16.00 per person

Charcuterie Platter (Vegetarian option available)

Gluten Free Option Available

(Charcuterie Flavours May Change According to Supply)

£16.00 per person

Afternoon Tea

Sandwiches:

Cheese and Chutney|Egg Mayo|Ham|Salmon and Cream Cheese.

Cakes:

Lemon Drizzle|Chocolate Brownie|Victoria Sponge.

Plain or Fruit Scone with Jam and Clotted Cream.

Gluten Free or Vegan/Vegetarian Option Available

£15.00 per person

Locally sourced

All of our food is locally sourced, homegrown and completely organic where possible, and of course, of the highest quality. Everything we serve has a provenance, we know exactly where it came from, who grew it or who the supplier was if you would like to know any of this information, just ask. When joining us for a half-day there is a charge for lunch starting from £12.50. We include tea, coffee, table water, herb or infused water, orange juice, or a speciality cordial with your lunch. Our fabulous coffee is our very own blend “Chilled Chimp” from the amazing Wholesale coffee company Two Chimps!

Book in advance

Please call 01775 440 511 or email relax@thegrangespa.co.uk to book your food.

We do require your dietary requirements 24 to 48 hours prior to your arrival.

Our delicious cakes can be purchased throughout your day along with a wide selection of drinks from a wide selection of gins, locally brewed beer, wines, prosecco and champagne!

The food standards agency has introduced the new Food Allergen Labelling Legislation (EU food information for consumer regulation 1169/2011)

We comply with this new legislation and can supply allergen information on all our food.

If you have any food allergies please let us know.